Affogato Recipe

Introducing a deceptively simple yet irresistibly delicious dessert cocktail that's bound to become your new favourite treat — an Affogato with liqueur from Wolf Lane Distillery. This delightful concoction combines the creamy sweetness of vanilla ice cream with the rich, robust flavours of The Barista Coffee Liqueur. It's an elegant, easy-to-make Affogato cocktail that’s ideal for any occasion, from a casual gathering to an elegant dinner party.

Ingredients

  • A scoop of your best vanilla ice cream

  • 60ml of The Barista Coffee Liqueur

blank

  • None required, but a sprinkle of chocolate shavings or a dusting of cocoa powder can add an extra touch of decadence.

Directions

  1. Place a generous scoop of your best vanilla ice cream into a bowl or a dessert glass.

  2. Gently pour 60ml of The Barista Coffee Liqueur over the ice cream.

  3. Optional: Garnish with chocolate shavings or a dusting of cocoa powder for an added layer of flavour and visual appeal.

Artisanally Crafted

We support FNQ Farmers

100% Australian-made and owned

Multi Award-winner

Shipping Australia-wide