Tropical Sour
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Dive into an ocean of flavours with our Tropical Sour recipe, the cocktail that brings the beach to your glass.
Ingredients
- 45ml of Tropical Gin
- 30ml of mango nectar
- 20ml of lime juice
- 15ml of Licor 43
- 15ml of aquafaba (chickpea water)
- 10ml of sugar syrup
- Ice
- Shaker
- Fine mesh strainer
Equipment
Directions
Start with a shaker full of ice to get the party cool.
Pour the Tropical Gin, mango nectar, lime juice, Licor 43, aquafaba and sugar syrup into the shaker.
Shake it like a palm tree in a tropical storm.
Strain it into a cocktail glass using the fine mesh strainer.
Sit back, sip and let the Tropical Sour whisk you to paradise.
Recipe Note
Ready for more? Explore our gins, shop our merch and discover our coffee liqueurs for more tropical treasures. Cheers to endless summer vibes!
Artisanally Crafted
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100% Australian-made and owned
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Shipping Australia-wide